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FIRST CLASS CHILLI

FIRST CLASS CHILLI

This dish has a twist on the classic chilli con carne - made using slow cooked chunks of tender stewing beef, kidney beans and just the right kick makes it hard to beat.

  • INGREDIENTS

    Local stewing beef, onions, garlic, red chilli kidney beans, fresh coriander, cinnamon stick, ground cumin, fresh garden coriander, fresh red chilli’s, salt & pepper ,

£6.00Price
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